Whipped up a quick homemade ramen bowl and loved it. Simple: sliced up leftover steak, chopped fresh garlic, tomatoes and some chilli flakes. Tossed them with some ramen noodles after they cooked like pasta for about 5-7 minutes and boom, dinner!

These noodles I got dry, easy to make and tastes amazing with almost anything I come up with. 😋🤤