For iftar last night, my brother made his famous Thai curry dish, followed by his delicious banana pudding! Layers and layers of goodness in a cup…
So much for losing weight this Ramadan season 🤣
Whipped up a quick homemade ramen bowl and loved it. Simple: sliced up leftover steak, chopped fresh garlic, tomatoes and some chilli flakes. Tossed them with some ramen noodles after they cooked like pasta for about 5-7 minutes and boom, dinner!
These noodles I got dry, easy to make and tastes amazing with almost anything I come up with. 😋🤤
Photographs here were taken with a Canon ESR, Nexus 6P phone and my new Google Pixel 2 XL. Thoughts?