Wherever I’ve been in the world, I’m blessed to have sipped some ridiculously good coffee.
Happy International Coffee Day!!
St. Regis Doha – Ramadan Tent Review
June 20th, 2015
My friend’s and I tried the St. Regis Doha’s Ramadan Tent for iftar yesterday and it was wonderful!! Here’s my take of the evening:
ST. REGIS DOHA – RAMDAN TENT
The setup was in six sections, five starters and entrees around one end of the tent and the sixth being the massive dessert section in the center. You had multiple offerings such as sushi, salads, Indian dishes, pastas, Mediterranean dishes and a butcher section. I tried my best to have a little bit of everything!
I started with a small bit of salad and some of the Indian offerings. I loved the wheat aloo pratha, the “chips” (I have no idea what they are called but they were addictive!) with all the side dips including the mango yogurt. I even tried what looked like a potato samosa but it was spinach and I really hate spinach.
The pasta options were few but you were given the option to take from either the ready made pasta dishes or request one done right there at the station. I did not try the pasta but I watched as one of the station chef was making one for a guest, looked and smelled amazing! We took a walk across the main wall where the Mediterranean dishes were set. On either side you had the leg of lamb over rice then varying rices, potatoes, stews, chicken, kofta and fish dishes. I tried the saffron chicken, the fish with brown rice and what looked like baked potato wedges, which were pretty good.
The cheese slider was a bit pink for me and the yellow chedder cheese was not melted but flavourful. I didn’t finish my beef cuts because it was too rare for me. The lamb bites were good and of course the Yorkshire pudding was amazing!
I tried the mango tiramisu, coffee panna cotta, puff pastry, ghurayeba (sugar cookies) with pistashio, dipped chocolate cake in milk chocolate and some fruit. Everything was good but my favorite was the chocolate cake, absolutely good. My friends dipped their fruit cake in milk chocolate and ran for second helpings before the buffet was closed.
Aside from minor details, I wish there was more live cooking stations especially for the Mediterranean section. I also wish that iftar lasted a little bit longer than an hour and a half. Yes the tent is open at 6pm but iftar doesn’t start until Maghrib time which is at 6:30pm, with many of us needing to pray either right before Isha which is at 8:20pm or as soon as we break our fast.
All in all, we really enjoyed ourselves last night! I highly recommend giving St. Regis a try sometime during Ramadan where both iftar and suhour are served. Iftar is at 230QR a person, which is well worth it for the variety of food and unlimited drinks. There are also vouchers available if you have the Entertainer App.